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Gran Reservas by DOC regulation must spend a total of five years in the winery (three in barrel and two in bottle) prior to release, and this aging lends a quality of subtle spice and integrated components of tobacco and dried fruit. The wine displays notes of soft, voluptuous dark fruit with a... more
Gran Reservas by DOC regulation must spend a total of five years in the winery (three in barrel and two in bottle) prior to release, and this aging lends a quality of subtle spice and integrated components of tobacco and dried fruit. The wine displays notes of soft, voluptuous dark fruit with a... more
Gran Reservas by DOC regulation must spend a total of five years in the winery (three in barrel and two in bottle) prior to release, and this aging lends a quality of subtle spice and integrated components of tobacco and dried fruit. The wine displays notes of soft, voluptuous dark fruit with a touch of earth and a lifted floral aroma on the nose.
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Type & Grape:
Red Wine
, Tempranillo
, Grenache
Food Match: Red Meat
Wine Style: Full & Flavoursome
Farming: Traditional
Winemaker: Bodegas Ontañón
Drink by: In the next 6 years
Closure: Cork
ABV: 13.5%
Std Drinks: 8.1
Bottle Size: 75cl
Food Match: Red Meat
Wine Style: Full & Flavoursome
Farming: Traditional
Winemaker: Bodegas Ontañón
Drink by: In the next 6 years
Closure: Cork
ABV: 13.5%
Std Drinks: 8.1
Bottle Size: 75cl
€38.99
Ex Tax: €31.70
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