Bodegas Ontañón Rioja Gran Reserva 2011
Gran Reserva's by DOC regulation must spend a total of five years in the winery (three in barrel and two in bottle) prior to release, and this aging lends a quality of subtle spice and integrated components of tobacco and dried fruit.
The wine displays notes of soft, voluptuous dark fruit with a touch of earth and a lifted floral aroma on the nose.
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Spain, Rioja |  |
13.5% |
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Cork |  |
In the next 6 years |
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Lamb, Red Meat |  |
75cl |
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Tempranillo, Grenache |
